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50% of children are Autistic?

Today, we not only have the sickest adults in history, but now we have the sickest children. Why is this epidemic happening in the age of science? Don’t have to go very far. When next time you go to a restaurant, have a look at the menu for children. You will find deep friend food, chips and baby burgers to wash it down with a high sugar content soft drink. This kind of food is the treat for our children. If they deserve a reward, let’s take them to McDonalds. Children are little human beings and they have the same body composition as adults. In fact their body is more fragile and more sensitive. Feeding them with highly processed food,...

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15 Thousand years old essential oils

15 Thousand years old essential oils Most people have heard of essential oils and the most popular use is in burners, evaporator and ionisers, candles and natural perfumes (not synthetic man made perfumes). Very few people know, that essential oils have been used as medicine for around 15 thousand years by the ancient Sumerians. From here the knowledge continued to Ayurvedic medicine and eventually spread all over the world. Essential oils are a highly concentrated version of the oils in the plants. Only one drop of oils can contain the power of multiple plants. Once the plants are distilled with steam (best method) the oils contain the smell and the medicinal and therapeutic characteristics of the plant. The most popular...

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Transdermal Magnesium

Transdermal Magnesium Dosages, forms, benefits, warnings and uses of magnesium Magnesium is an essential mineral used for hundreds of biochemical reactions, making it crucial for health. Massive magnesium deficiencies in the general population have led to a tidal wave of sudden coronary deaths, diabetes, strokes and cancer. Even a mild deficiency of magnesium can cause increased sensitivity to noise, nervousness, irritability, mental depression, confusion, twitching, trembling, apprehension, and insomnia. The modern diet, with an overabundance of refined grains, processed foods and sugars, contains very little magnesium. Even the magnesium inside whole grains and fresh vegetables has been declining steadily in recent years because of depletion of minerals in our soils, making magnesium supplementation necessary for most people. Dr. Sircus recommends...

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