You can make up several smaller portions keeping in mind that the chia pudding stays fresh for about three to for days in the fridge. If you have a few smaller portions, later you can go and grab some when you feel like eating it. It is a lovely, very healthy, healing desert.
The other little trick I discovered is that I made friends being a regular customer with one or two farmers that I know don't use chemicals and the produce is practically organic. I asked them which other farmers they know who don't use chemicals. I check this information yearly or even every six months as circumstances are changing.